*PIPER CAT WITH RABBIT STERILISED 400 g

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Composition:

meat and animal derivatives 55% (including 10%rabbitmeat), broth, derivatives of vegetable origin (including pea starch, fructo-oligosaccharides), minerals,psylliumseeds. Analytical constituents: protein – 10%, crude oils and fats – 3.5%, crude ash – 1.5%, crude fibres – 2%, moisture – 82%, calcium – 0.2%, phosphorus– 0.18%. Additives:nutritional additives/kg:VitaminD3 – 240 IU, Vitamin E – 95 mg, Vitamin C (ascorbic acid) – 1050 mg, Zinc (zinc chelate of glycine hydrate, zinc oxide) – 13 mg, Manganese (manganese sulphate, monohydrate) – 0.5 mg, Copper (copper sulphate, pentahydrate) – 2 mg, Iodine (calcium iodate, anhydrous) – 0.4 mg, Taurine – 800 mg, L-carnitine – 800mg, DL-methionine – 4000 mg. Urine acidifier: ammonium chloride – 0.2g/kg.